BOOM restaurant, SoHo - "Make Food Not War"
Occupying a quaint corner in the heart of SoHo, BOOM restaurant boasts sidewalk seating (for maximizing on whatever time we have left to dine outside before snow overtakes the city!), live music and an old-world European ambiance.
When I arrived at BOOM, I became immediately relaxed in the dimly lit room that was filled with the sounds of the live jazz band set up next to the bar. Though a little overpowering for conversation at times, the music mostly provided a smooth yet lively background melody. The beautiful crooning coming from the lead singer, mixed with musicians skilled on their instruments, was met with admiring applause by diners when the group was between sets.
BOOM's cuisine is mainly Italian, mixing classic recipes with modern twists and flavor combinations. With options like a beef carpaccio appetizer, various scrumptious pizza and pasta dishes, and four different kinds of bruschetta, one would think they had been dropped into a café in Florence, but look further into the menu and you will see that there is still a 10 oz. burger and fries for some good old American flavor. Don't be fooled however, though the atmosphere is cool and comfortable, the food is sophisticated, fresh, and delicious (with prices to match!). I loved my salmon filet with grilled vegetables, and my fellow diners couldn't get enough of the triangoli di ricotta pasta. And of course, what Italian restaurant would be complete without wine? BOOM offers a wide selection! Feel like splurging? Take a look at their magnum options!
BOOM
152 Spring St., New York, NY 10012
nr. West Broadway See Map | Subway Directions
212-431-3663
To see the menu offerings go to restaurant.com
Peace and Amore,
la bohémienne
all images via nymag.com
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